Ingredients
If using for fast add only black pepper and cumin seeds and ginger
Method
*_Roast sabudana lightly and make a fine powder
*_Roast peanuts on tawa and make a fine powder of this as well
*_Add grated zucchini (removed water )peanut powder salt black pepper, ghia, ginger, garlic cumin seeds and coriander leaves and mix coarsely in grinder
*_Now add this spice mixture to the sabudana flour and make a flat balls of it now shallow fry and serve with green chutney
Can also be prepare in air-fryer.